For the Food Industry:

       Commercial-grade smoking equipment is an investment that requires in-depth planning to ensure that ease of   operation is met while producing exceptional quality smoked food items. Our Culinary Team can offer:

•  hands-on training to your team to ensure total comfort with our wood products (or we can be there virtually!)
•  assistance in developing successful "wood recipes" - we can customize products with our blending process
•   assistance with in store displays of our wood product line

 For the Retail Market:

SmokinLicious® Products offers the retail market a variety of options to assist in the successful sale of our culinary wood product line. Our SmokinLicious® Wood Guides can work with you by providing the following services:

•    assistance with product display in your retail showroom

•     display materials that provide explanations on:

              > Why hardwoods are a better choice,

              > Product application with various grilling/smoking equipment,

              > Food compatibility charts that match the correct hardwood with a specific food

 For the Restaurateur:

        The Culinary Team at SmokinLicious® Wood Products work directly with your Chef(s) and Culinary Staff in:

•          adding smoked foods to your menu

•         selecting a signature dish that highlights a smoked food item

•        developing a full menu offering of smoked foods, from egg-based dishes to desserts!

•         developing "wood recipes" that result in unique tasting qualities for specific foods (it's your unique wood blend!)

For the Backyard BBQ Enthusiast:

Always there to assist anyone with a cooking question, SmokinLicious® Wood Products prides itself on giving immediate answers to questions and inquires. We make the following available:

•     a toll-free number 11-800-941-5054

•     "Dr. Smoke's" online information center - drsmoke@smokinlicious.com